Name: Tortellini Soup
Ingredients: 1 diced onion; 2 carrots, sliced in rounds; 2 stalks diced celery; 1 lb Italian sausage; 1 (8 oz) can tomato sauce; 6 cups beef broth; 1 pkg cheese tortellini; 2 cups spinach leaves, roughly chopped; Minced garlic; 1 tsp Italian seasoning; Salt & pepper; Parmesan cheese

Tortellini Soup

CategoriesSoup

AuthorDiana Detmer

SourceTassallo

Ingredients

1 diced onion
2 carrots, sliced in rounds
2 stalks diced celery
1 lb Italian sausage
1 (8 oz) can tomato sauce
6 cups beef broth
1 pkg cheese tortellini
2 cups spinach leaves, roughly chopped
Minced garlic
1 tsp Italian seasoning
Salt & pepper
Parmesan cheese

Directions

Saute onion, carrots, and celery in olive oil until they soften, 5 — 7 minutes.

Add garlic, Italian seasoning, salt and pepper. Stirring another minute until fragrant.

Add Italian sausage and cook until browned.

Pour in tomato sauce and beef broth. Simmer 10 — 15 mins.

Add cheese tortellini and spinach leaves. Stir and cook 10 mins.

Serve topped with parmesan cheese.

Last Modified 22:12:17 17 January 2026 UTC