Oreo Balls
CategoriesDessert
SourceTassallo
Ingredients
- 36 Oreos
- 1 (8 oz) package cream cheese
- 16 oz chocolate or white candy melts or almond bark
Directions
Line a baking sheet with wax paper.
Crush entire cookies into crumbs (can use a food processor).
Add cream cheese and pulse until well combined.
Roll mixture into 1 inch balls and place on baking sheet.
Place in freezer for 15 min.
Melt chocolates according to package directions.
Remove truffles from freezer and dip in melted chocolate.
Refrigerate or freeze!
Notes
You can immediately sprinkle extra cookie crumbs or decorative sprinkles on top, or on white balls drizzle a little chocolate, on chocolate balls drizzle a little white.
Last Modified 22:12:17 17 January 2026 UTC