Name: Easy Chili Cheese Dip
Ingredients: 1 (15 oz) can of chili; 1 (10 oz) can rotel; 1 lb velveeta

Easy Chili Cheese Dip

CategoriesAppetizer, Dip

SourceTassallo

In a crockpot, combine chili and rotel.

Cut velveeta into 1 inch cubes and put on top of chili mixture.

Cook on low 2 — 4 hours.

Stir well and serve with tortilla chips & little smokies.

Last Modified 22:12:17 17 January 2026 UTC