Buffalo Chicken Dip
CategoriesAppetizer, Dip
SourceTassallo
Ingredients
- 2 cups cooked chicken (drained if using canned, shredded if rotisserie)
- 8 oz cream cheese
- ½ cup buffalo sauce
- ½ cup ranch dressing
- 1 cup shredded cheese
- Green onions
Directions
In a large bowl, mix chicken, cream cheese, buffalo sauce, ranch, and shredded cheese until well blended.
Spread in a greased casserole dish and bake at 350°F for 25 mins or until bubbly.
Garnish with sliced green onion and serve with tortilla chips and celery sticks.
Notes
Can put ingredients in crockpot and cook on low 2 — 4 hours.
Last Modified 22:12:17 17 January 2026 UTC