Brownies
CategoriesDessert
AuthorHelen Humbracht
SourceHumbracht
Ingredients
- 2 sticks butter
- 4 squares unsweetened chocolate
- 2 cups sugar
- 4 beaten eggs
- 1 tsp vanilla
- 2 cups flour
Directions
In a small saucepan, melt butter and chocolate squares on low heat. Set aside to cool.
Mix sugar and beaten eggs in a small bowl.
Add vanilla to melted chocolate mixture and mix well.
Add 2 cups flour and mix well.
Pour into 9” x 11” greased baking pan. Bake at 350°F for 30 minutes. Cool and cut pieces in the pan. Keep covered.
Last Modified 22:12:17 17 January 2026 UTC