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Brownies

CategoriesDessert
AuthorIda Dugas (Clemente)
SourceHumbracht 2nd Edition

Ingredients

Directions

In a small saucepan, melt butter and chocolate squares on low heat. Set aside to cool.

Mix sugar and beaten eggs in a small bowl.

Add vanilla to melted chocolate mixture and mix well.

Add 2 cups flour and mix well.

Pour into 9” x 11” greased baking pan. Bake at 350°F for 30 minutes. Cool and cut pieces in the pan. Keep covered.

Last Modified 07:05:04 12 December 2025 UTC