Name: Apple Dumplings
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 16 Dumplings
Ingredients: 2 lg green apples; 2 Tbsp ground cinnamon, divided; 2 (8 oz) cans crescent rolls; 1 cup (2 sticks) unsalted butter; 1 cup sugar; 1 cup brown sugar; 1 cup mountain dew (or apple cider)

Apple Dumplings

15minPrep

45minCook

1hTotal

Yields16 Dumplings

CategoriesDessert

SourceTassallo

Ingredients

2 lg green apples
2 Tbsp ground cinnamon, divided
2 (8 oz) cans crescent rolls
1 cup (2 sticks) unsalted butter
1 cup sugar
1 cup brown sugar
1 cup mountain dew (or apple cider)

ingredients

Directions

Preheat oven 350°F.

Grease 9x13 baking dish.

Peel, core, and slice each apple into 8 pieces (16 Slices total).

Sprinkle 1 Tbsp cinnamon on apples, then roll one slice in each crescent piece.

Place in prepared baking dish.

In a small pot bring butter, remaining cinnamon, and both sugars to a boil, stirring. Once sugars are melted, pour evenly over the crescent rolls.

Pour mountain dew around edges of pan.

Bake 40 — 45 mins until browned and bubbly.

Serve hot with vanilla ice cream or cool whip.

Last Modified 22:12:17 17 January 2026 UTC